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Lancer Hospitality Group
Maplewood, MN | Full Time
$68k-100k (estimate)
1 Week Ago
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General Manager
$68k-100k (estimate)
Full Time 1 Week Ago
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Lancer Hospitality Group is Hiring a General Manager Near Maplewood, MN

General ManagerJob Reference Number: 19170
Employment Type: Full-Time, OnsiteSegment: Dining & Events
Brand: Lancer-Hospitality
State: Minnesota (US-MN)
The Role at a glance:We are looking to add a motivated, effective General Manager to our Lancer Hospitality team in Maplewood, MN. As a GM you will have the opportunity to lead a talented team and manage all aspects of FOOD AND BEVERAGE, FROM CATERING TO RESTAURANT ASPECTS to ensure that customers and clients expectations are exceeded. This role is at Keller Golf Club and oversees all catered events on site and a full service restaurant and bar. It is a full-time, year-round role with great work life balance in the off season. Great work environment and company culture. Plus, lots of room for career growth.
What you'll be doing:
  • Managing all functions of the food service department and its resources.
  • Manage and lead a team of associates, including hiring and training new employees.
  • Ensuring that staff meet all culinary, safety, and sanitation standards and regulations.
  • Budgeting for the department, including directly purchasing ingredients and ensuring the account meets all targets and forecasts.
  • Conferring with the district manager or other departments regarding the technical and administrative aspects of dining service.
  • Addressing customer service needs.
What we're looking for:Must-haves:
  • At least two years of experience coordinating food service operations.
  • Previous experience with industrial cooking.
  • Excellent communication skills and experience communicating with both hourly staff and company executives.
  • The ability to manage in a diverse environment with a strong focus on client and customer services and satisfaction.
  • Experience with and knowledge of all Microsoft Office suite applications.
Nice-to-haves:
  • ServSafe and/or HACCP certification
Our Benefits:
  • Medical (FT Employees)
  • Dental
  • Vision
  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits (Parking and Transit)
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement (FT Employees)
  • Paid Time Off
#indeedelior
About Lancer:Lancer Hospitality has over 30 years of experience supporting a diverse clientele in a variety of settings with their foodservice needs. Our management experience has allowed us to develop strong, long-lasting, and personal relationships with clients and to build a scope of service that can make a real difference in businesses and communities.
About Elior North America:Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.

Job Summary

JOB TYPE

Full Time

SALARY

$68k-100k (estimate)

POST DATE

05/31/2024

EXPIRATION DATE

06/19/2024

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