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POSITION SUMMARY:
Prepares and serves meals. Maintains cleanliness of production and service areas.
REPORTS TO: FOOD SERVICE DIRECTOR
POSITION RESPONSIBILITIES:
EMPLOYMENT REQUIREMENTS:
TRAINING AND EXPERIENCE:
Working knowledge of rules and regulations related to health and safety in food preparation. Demonstrated ability in food preparation and services. Experience in dealing with older adults and their food needs preferred. 18 – 24 months experience in a similar position, CPR/First Aid certified preferred.
EDUCATION:
Twelve (12) plus years of education preferred. Attendance at mandatory in-service training. Maintain CPR/First Aid Certification. Meet in-service training hours required for job classification and position.
Full Time
$29k-38k (estimate)
04/25/2024
06/24/2024
The following is the career advancement route for Server/Dietary Aide positions, which can be used as a reference in future career path planning. As a Server/Dietary Aide, it can be promoted into senior positions as a Dietary Services Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Server/Dietary Aide. You can explore the career advancement for a Server/Dietary Aide below and select your interested title to get hiring information.