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Job Summary:
We are seeking a skilled Deli Manager to oversee our deli operations. The ideal candidate will have a passion for food service management and hospitality, with proven leadership abilities to drive success in a fast-paced deli environment.
Responsibilities:
- Manage day-to-day deli operations, including food preparation, cooking, and catering services
- Ensure high-quality customer service and satisfaction
- Train and supervise deli staff, providing guidance and support as needed
- Monitor inventory levels and order supplies to meet demand
- Maintain cleanliness and sanitation standards in compliance with health regulations
- Handle cash transactions and utilize Aloha POS system effectively
Qualifications:
- Previous experience in a deli, restaurant, or hospitality management role
- Strong leadership skills with the ability to motivate and develop a team
- Proficient in food preparation techniques and catering services
- Knowledge of Aloha POS system is a plus
- Excellent cash handling abilities
This position offers the opportunity to lead a dynamic team in a thriving deli setting. If you are a dedicated professional with a passion for the culinary arts and customer service, we invite you to apply for the Deli Manager position.
Job Type: Full-time
Pay: $19.50 - $21.50 per hour
Expected hours: No more than 50 per week
Benefits:
Experience level:
Shift:
Weekly day range:
People with a criminal record are encouraged to apply
Ability to Relocate:
Work Location: In person
Full Time
$47k-55k (estimate)
05/08/2024
09/03/2024
saveworlddraw.org
CA
<25
The job skills required for Deli Manager include Customer Service, Leadership, Food Service, Food Preparation, etc. Having related job skills and expertise will give you an advantage when applying to be a Deli Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Deli Manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Deli Manager positions, which can be used as a reference in future career path planning. As a Deli Manager, it can be promoted into senior positions as a Bakery Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Deli Manager. You can explore the career advancement for a Deli Manager below and select your interested title to get hiring information.
If you are interested in becoming a Deli Manager, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Deli Manager for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Deli Manager job description and responsibilities
A deli manager analyzes current food trends to update the restaurant's menu and meet the guests' demands.
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A good deli manager knows this ahead of time, and does everything they can to make sure they have enough food to fill all the orders.
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Deli Counter Manager oversees operations and staffing for the deli department within a grocery store.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Deli Manager jobs
Being a Deli Counter Manager monitors quality of goods and service.
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Smaller delis may offer promotion opportunities for deli clerks who have a year or more of experience.
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A good deli manager knows this ahead of time, and does everything they can to make sure they have enough food to fill all the orders.
12/27/2021: Sarasota, FL
The skills of the manager greatly affect the deli's success.
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Food Safety Manager Certification.
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Step 3: View the best colleges and universities for Deli Manager.