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Banquet Server (Part-Time)
Spirit Mountain Casino Grand Ronde, OR
$22k-29k (estimate)
Part Time | Restaurants & Catering Services 4 Days Ago
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Spirit Mountain Casino is Hiring a Banquet Server (Part-Time) Near Grand Ronde, OR

Position DescriptionTITLE
Banquet Server
LAST UPDATED
May 23, 2024
DIVISION
Guest Services
DEPARTMENT
Food and Beverage
REPORTS TO
Assistant Banquet Manager
FLSA STATUS
Non-Exempt
COMP LEVEL
1
Summary: The Banquet Server sets up and tears down banquet rooms throughout their shift and serves beverages and food for multiple events at one time. Events could be scheduled in advance or day-to-day.
The intent of this position description is to provide a representative summary of the major duties and responsibilities performed by this position. Employee(s) may be required to perform position-related tasks other than those specifically listed in this description.
Essential Job Functions
  • Prepares banquet rooms by setting up tables and chairs during a full shift, placing linen and tableware, and setting up buffet lines when required.
  • Tears-down room set up at the conclusion of the event by removing chairs, tables, and related items and returning to the storage area.
  • Set up event bars, take drink orders, pour, and serve alcoholic beverages, check for proper identification, and accept payment and make change.
  • May present bill to guests and ring up sales.
  • Delivers food and/or beverages to guests that meet or exceed service standards.
  • Clears dirty dishes from tables, and cleans food and debris from tables, chairs, floors, and other areas.
  • Serves and refills beverages, pre-busses and maintains cleanliness, and responds to guest requests.
  • Busses tables and other serving areas.
  • Cross-training in other F&B positions and fills in where needed.
Spirit Mountain Standards
  • Delivers Spirit Mountain's Spirit of Excellence by consistently modeling attitudes and behaviors in alignment with SMGI's Pride Values, Brand Promise, and Business Vision.
  • Learns, comprehends, and complies with all Company and departmental policies and procedures, MICS, gaming regulations, and Title 31 Regulation requirements.
  • Follows all Corporate and departmental safety policies and procedures.
Required Knowledge of
  • Principles, practices, and processes of food and beverage preparation and delivery.
  • Principles, practices, and processes of safe food handling.
  • Responsible alcohol service as outlined in OCLC's alcohol service training.
Required Skill in
  • Serving food and beverages in a banquet or buffet environment.
  • Recognizing and correcting situations that are unhealthy or may lead to poor guest service.
  • Monitoring and providing guest service.
  • Communicating both orally and in writing.
  • Establishing and maintaining effective working relationships with others.
  • Must have the ability to read the room and be able to determine the levels of intoxication.
Education, Experience, Licenses, Registrations, And Certifications
  • High School Diploma or equivalent, and six (6) months of food and beverage work experience, or equivalent combination of education, training, and experience.
  • Low-security gaming license issued by the Grand Ronde Gaming Commission.
  • State of Oregon Food Handler's Certificate.
  • State of Oregon Liquor Control Commission Server's Permit.
  • Must be at least 21 years of age.
  • Due to the nature of the interactions with other employees and the public we serve, employees may be required to provide documentation of or receive, certain health vaccinations.
Environmental Factors And Conditions/Physical Requirements
  • Work is performed in a food service environment with routine exposure to wet and/or humid conditions, fumes, or tobacco smoke and occasional exposure to extreme cold or heat and potentially toxic or caustic chemicals.
  • Subject to high levels of noise.
  • Work is subject to frequent standing and walking, with occasional sitting, bending, reaching, kneeling, and lifting up to 50 pounds and the ability to push and pull up to 400 pounds with assistance,
  • Work is subject to frequent use of hands and arms to finger, handle, feel, and reach.
Equipment and Tools Utilized
  • Equipment utilized includes box knife, cardboard crusher, and tools and equipment normally used in providing food and beverages such as coffee urns, espresso machines, soft drink machines, bar guns, push carts, tables, chairs, trays, bus tubs, utensils, serving plates, telephone, audio/video equipment, and two-way radio.
The above statements are intended to describe the major duties and responsibilities performed by this position and the employee acknowledges receipt of the job description.

Job Summary

JOB TYPE

Part Time

INDUSTRY

Restaurants & Catering Services

SALARY

$22k-29k (estimate)

POST DATE

05/30/2024

EXPIRATION DATE

06/27/2024

WEBSITE

spiritmountain.com

HEADQUARTERS

DRURY, MA

SIZE

<25

FOUNDED

1995

CEO

EDWARD N DRUMMOND

REVENUE

<$5M

INDUSTRY

Restaurants & Catering Services

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About Spirit Mountain Casino

Spirit Mountain Casino lies on the Grand Ronde Tribal reservation, amid the ruggedly beautiful Oregon Coast. Surrounded by the breathtaking Coastal Range and the Pacific Ocean, Grand Ronde is a land rich in culture and recreational possibilities. Hiking, camping, nearby Lincoln City and the many historical facilities make any trip to the area an experience to remember. Western Oregon has been home to ancestors of the Confederated Tribes of Grand Ronde for many hundreds of years. Our unique way of life and appreciation for the bountiful land have been passed down through the generations. Its th ... is sense of natural respect and cultural heritage that inspired the architecture, design and layout of Spirit Mountain Casino and Lodge. We cordially invite you to discover Grand Ronde. Were sure youll fall in love with its tradition, culture and beauty. - 2000 slot machines - 27 tablegames - poker - keno More
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The following is the career advancement route for Banquet Server (Part-Time) positions, which can be used as a reference in future career path planning. As a Banquet Server (Part-Time), it can be promoted into senior positions as a Banquet Captain - Casino that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Banquet Server (Part-Time). You can explore the career advancement for a Banquet Server (Part-Time) below and select your interested title to get hiring information.

If you are interested in becoming a Banquet Server, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Banquet Server for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Banquet Server job description and responsibilities

The duties and responsibilities of a Banquet Server are generally to provide exceptional customer service throughout the entire event process to ensure the highest standard of customer satisfaction.

01/06/2022: Florence, SC

During service, banquet servers take food and drink orders at tables, replenish buffet food, refill beverages, and help facilitate a smooth service.

12/31/2021: Bakersfield, CA

At the end of the event, banquet servers clear the table, clean the event space and return serving equipment to the kitchen.

02/07/2022: Petaluma, CA

The banquet server will help assist with event planning, preparation, and clean up, serve guests, and respond to questions, complaints, and requests.

03/08/2022: Fort Wayne, IN

The duties and responsibilities of a Banquet Server are generally to provide exceptional customer service throughout the entire event process to ensure the highest standard of customer satisfaction.

12/13/2021: Harrisburg, PA

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Banquet Server jobs

Celebrate Success and Learn to Deal With Failures.

01/11/2022: Muskegon, MI

Entry Level Banquet Server Jobs Little to no experience required.

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Banquet servers need to be able to avoid confrontation to keep events running smoothly.

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Minimum one year Banquet Serving experience required.

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Read and understand a Banquet Event Order to the final detail.

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