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Looking for sharp candidates willing to develop for future growth. This candidate should be a developer of people, and has a business mindset in order to take ownership and be successful. please reply with your resume. To continue our reign as "Best Value in America", we are looking for leaders who can motivate others, team building and a proven track record of controlling costs. The candidate should possess strong management, team building and communication skills and have the knowledge of how to read and analyze profit and loss statements. Store managers must have the ability to work a varied, 50-55 hour work week (including evenings and weekends). This is a FUN and fast paced environment! Lots of advancement opportunities!
PERFORMANCE RESULTS:
1. Ensures customers are served correct, complete orders within service time goals according to the Customer Service Standards, the Priority Guidelines, the telephone and front counter station procedures and if necessary, the Remedy Process.
2. Prepares and ensures that all colleagues prepare consistent, high quality products that are served to customers as described in the Little Caesars Orientation and Training Handbook and as shown on the job station helpers.
3. Achieves the standards for a clean and organized restaurant and colleague image as defined in the Little Caesars Orientation and Training Handbook, and/or as required by local government agencies.
4. Recruits, hires, trains and evaluates colleagues by following procedures outlined in the company materials, in-store training resources, and the guidelines for colleague evaluation.
5. Develops a productive team by providing direction and supervision of colleagues through the
appropriate use of communication, delegation, and disciplinary skills and implements change in a
positive manner resulting in low colleague turnover.
6. Ensures a work environment that is in compliance with government regulations and is safe, secure, and free of harassment or discrimination, as defined by Little Caesars policies and procedures.
7. Accurately completes all paperwork associated with daily, weekly, and period end activities as directed by the Area Supervisor or Market Director.
8. Performs labor scheduling, food ordering, and product projections accurately and maintains restaurant equipment so that the restaurant opens and closes as scheduled and is able to service all customer orders each day.
9. Manages all financial responsibilities with integrity and performs tasks associated with achieving cost control goals and supervises colleagues to ensure goals are met.
10. Properly implements shaker-boarding, local store marketing events, and in-store promotions that result in increased sales.
Must have the ability to lift and move 55 pounds.
1. Have a minimum of two (2) year’s experience in a management role, achieving at least an assistant manager / co-manager position in a quick service restaurant, or one (1) year experience in a management position in a full-service restaurant.
2. Minimum age of 21.
3. Possess a high school diploma, or equivalent, and possess basic math skills.
4. Have a working knowledge of local store marketing techniques, sales building, and a proven track record of controlling costs.
5. Possess strong management, team building and communication skills.
6. Possess knowledge of how to read and analyze profit and loss statements.
7. Be dependable, hardworking and have the ability to work a varied, 50-hour workweek under
pressure and in stressful situations.
8. Possess a valid driver's license from the state of residence with a driving record maintained within company guidelines. Possess a reliable vehicle and auto insurance as a primary driver to complete daily banking and other responsibilities as directed by the Area Supervisor or Market Director.
9. Meet Little Caesars Background Verification guidelines.
10. The U.S. Department of Justice (INS Division) requires that each Team Member provide documentation that proves their eligibility to work in the United States.
Additionally, we offer a progressive and competitive quarterly bonus program!
Related keywords: manager, store manager, retail management, management
Work Remotely
Job Type: Full-time
Pay: $15.00 per hour
Benefits:
Shift:
Weekly day range:
Work Location: In person
Full Time
Restaurants & Catering Services
$62k-85k (estimate)
06/02/2024
09/28/2024
acespizza.com
ABINGDON, VA
100 - 200
1996
$5M - $10M
Restaurants & Catering Services
The job skills required for Manager in Training include Scheduling, Communication Skills, etc. Having related job skills and expertise will give you an advantage when applying to be a Manager in Training. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Manager in Training. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Manager in Training positions, which can be used as a reference in future career path planning. As a Manager in Training, it can be promoted into senior positions as a Sales Training Senior Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Manager in Training. You can explore the career advancement for a Manager in Training below and select your interested title to get hiring information.