$500 SIGN-ON BONUS! Dietary Department serves nutritious meals to residents daily.

• Job Summary

Nutrition Services Staff perform a variety of tasks usually not requiring cooking skills in the preparation, service, and clean up for meals served to patients and staff in the nursing facility and other special events. The primary purpose of this position is to aid in all food functions as directed/instructed and in accordance with established food policies and procedures.

Education/Qualifications

• H.S. diploma or G.E.D. minimum to use any machinery.
• Persons ≤ 18-years-old may work as Nutrition Services Staff but cannot use or handle any kitchen or facility machinery and must abide by DOL hours limitations.
• Ability to read and understand directions required.
• Persons who have been found guilty by a court of law or identified in by any registry, regulatory, or licensing body of abusing, neglecting, or mistreating individuals in a health care related setting are ineligible for employment in the position.

Experience Not required but preferred. On-the-job training provided.

Please note that only qualified candidates will be contacted for further consideration.

A detailed job description is available during interview.

Job Types: Full-time, Part-time, PRN, Per diem

Expected hours: 24 – 40 per week

Benefits:

• 401(k)
• Dental insurance
• Flexible schedule
• Health insurance
• Life insurance
• Paid time off
• Vision insurance

Shift:

• Day shift
• Evening shift

Work setting:

• Long term care
• Nursing home
• Rehabilitation center

Ability to Commute:

• Fletcher, NC 28732 (Required)

Ability to Relocate:

• Fletcher, NC 28732: Relocate before starting work (Required)

Work Location: In person