The successful candidate will play a key role in contributing to our customer satisfaction goals. We'd like to interview you if you're a seasoned kitchen team member looking for the opportunity to grow and can handle all of the below responsibilities/requirements. Send us your current work status and availability to interview.

Key Requirements:

• Friendly demeanor- able to greet and serve customers in a friendly manner
• Ability to stand for a long time
• Accuracy and speed in executing assigned tasks
• Familiar with industry’s best practices
• Dedication to teamwork

Responsibilities

• Set up and stocking stations with all necessary supplies
• Answer, report and follow Managers instructions
• Comply with nutrition and sanitation regulations and safety standards
• Prepares dining room for patrons by setting tables and stocking all necessary supplies prior to the beginning of service
• Maintains table settings by removing finished courses and replenishing utensils as necessary
• Refilling water glasses
• Supports wait staff by assisting them with delivery of food and retrieval of any supplies they may require
• Maintains a clean and sanitary bussing station
• Ensuring the availability of clean dishes by bussing tables, washing dishes, pots, pans, and flatware, and resetting dining areas.

• Preparing dining areas and kitchen for next shift by cleaning and restocking dining areas and cook stations.
• Disposing of the trash at close of restaurant
• Must be able to lift 50lbs minimum
• Responsible for cleaning restrooms throughout the shift and maintaining cleanliness of Indoor and Outdoor Dining areas

* You must be legal to work in the United States

Pay Frequency:

• Weekly
• Tips Included

Job Types: Part-time, Full-time

Pay: $12.00 - $16.00 per hour

Benefits:

• Employee discount
• Flexible schedule

Physical setting:

• Bar
• Casual dining restaurant
• Fine dining restaurant

Shift:

• 10 hour shift
• 8 hour shift
• Day shift
• Evening shift
• Morning shift
• Night shift

Weekly day range:

• Every weekend
• Monday to Friday
• Weekends as needed

Ability to commute/relocate:

• Englewood, NJ 07631: Reliably commute or planning to relocate before starting work (Required)

Experience:

• Dishwashing: 1 year (Required)
• Dine in Restaurant: 3 years (Required)
• Bussing: 3 years (Required)

Work Location: In person