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JOB TITLE: KITCHEN MANAGER
GENERAL DESCRIPTION: Responsible for operating the kitchen in the most professional manner possible while ensuring the highest product quality standards consistent with budgeted food cost parameters. To communicate all pertinent situations to the General Manager and Director of Operations.
Operations
Food Production
Personnel
Purchasing
Cost Control
Maintain Product Quality By
Other Responsibilities
Full Time
$55k-74k (estimate)
04/29/2023
07/21/2024
saltwaterrestaurants.com
Destin, FL
<25
The job skills required for Kitchen Manager include Commitment, Cost Control, Food Handling, Purchasing, Quality Checks, Product Quality, etc. Having related job skills and expertise will give you an advantage when applying to be a Kitchen Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Kitchen Manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Kitchen Manager positions, which can be used as a reference in future career path planning. As a Kitchen Manager, it can be promoted into senior positions as an Executive Chef that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Kitchen Manager. You can explore the career advancement for a Kitchen Manager below and select your interested title to get hiring information.