Diet Clerk

A member of Catholic Health, St Joseph Hospital is a not-for-profit acute care facility that provides comprehensive inpatient and outpatient medical, critical care and surgical services. Among many quality achievements, St. Joseph is the first hospital on Long Island to earn the AFIB GOLD Quality Achievement

Responsibilities: 

• Ability to work with CBORD Room service computer system
• Guide patients with menu choices when needed based on therapeutic diets
• Ability to enter all needed changes into patient card files
• Properly identify patients using patient name and date of birth on patients arm band
• Work independently in high stress environment
• Ability to communicate effectively
• Keep assigned areas and equipment clean and well organized

Qualifications: 

• High School Diploma, GED or equivalent
• Basic knowledge of CBORD systems
• Knowledge and understanding of therapeutic diets
• Basic understanding of patient care 

The rate for this position is $21.40 per hour.

This range serves as a good faith estimate and actual pay will encompass a number of factors, including a candidate’s qualifications, skills, competencies and experience. The salary range or rate listed does not include any differential pay or other forms of compensation that may be applicable to this job and it does not include the value of benefits.

At Catholic Health, we believe in a people-first approach. In addition to the estimated base pay provided, employees are eligible for generous benefits packages, generous tuition assistance, a defined benefit pension plan, and a culture that supports professional and educational growth.