```Duties```
- Greet and seat guests in a friendly and professional manner
- Take food and drink orders accurately and efficiently
- Provide menu recommendations and answer any questions about the menu
- Upsell additional items or specials to increase sales
- Deliver food and beverages to tables in a timely manner
- Ensure guest satisfaction by checking on tables regularly and addressing any issues or concerns
- Process payments and handle cash transactions
- Clean and sanitize tables, chairs, and dining areas
- Collaborate with kitchen staff to ensure timely delivery of food orders
- Maintain knowledge of restaurant policies, procedures, and safety guidelines

```Qualifications```
- Previous experience working in a restaurant or customer service role preferred
- Strong communication and interpersonal skills
- Ability to work well in a fast-paced environment
- Excellent customer service skills with a friendly and positive attitude
- Basic math skills for handling payments and making change
- Time management skills to prioritize tasks effectively
- Ability to work well as part of a team
- Knowledge of OpenTable or other reservation systems is a plus

Please note that this job description is not exhaustive and additional duties may be assigned as needed.

Job Type: Full-time

Benefits:

• Employee discount
• Flexible schedule
• Health insurance

Restaurant type:

• Casual dining restaurant

Shift:

• Day shift
• Evening shift
• Morning shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Work Location: In person