We are seeking a highly organized and effective Warehouse Manager to oversee our production team across multiple brands within Greenawalt Hospitality. You will be responsible for managing the entire production lifecycle, including equipment and supplies management, quality control, and product development. This role requires strong leadership skills, the ability to thrive under pressure, and a keen eye for detail.

Key Responsibilities:

• Work with the production team across all brands, ensuring efficient workflow and high- quality output.
• Oversee inventory management, including procurement, stocking, and distribution of equipment and supplies.
• Implement and maintain rigorous quality control measures to uphold our standards of excellence.
• Collaborate closely with product management, fulfillment, and accounts teams to streamline processes and meet customer demands.
• Develop and implement strategic plans to optimize production efficiency and minimize costs.
• Provide guidance and support to team members, fostering a positive and collaborative work environment.
• Ensure compliance with safety regulations and company policies at all times.

Requirements:

• Proven experience in warehouse management or a similar role, preferably within the hospitality or event industry.
• Strong organizational and leadership skills, with the ability to effectively manage a diverse team. Excellent problem-solving abilities and the capacity to make decisions under pressure.
• Demonstrated ability to work independently and develop innovative solutions.
• Exceptional communication and interpersonal skills.
• Proficiency in relevant software and technology for inventory management and production planning.
• Flexibility to adapt to changing priorities and deadlines.
• A bachelor's degree is not required, but relevant job experience is essential.

Benefits:

• Competitive salary commensurate with experience.
• Health insurance and other benefits package.
• Opportunities for career growth and development within a dynamic and growing company.
• A supportive and collaborative work environment.

Interested candidates should submit their resume and a cover letter detailing their relevant experience and why they are a great fit for this role in the documents section of the application.

U.S. Equal Employment Opportunity laws make it illegal to discriminate against a job applicant or an employee because of the person's race, color, religion, sex (including pregnancy, transgender status, and sexual orientation), national origin, age (40 or older), disability or genetic information. All candidates that apply to B&B will be treated equally and given the same opportunity for the applied position. We ask and follow the same interview questions and procedures to all applicants and do not discriminate. The most qualified candidate will be chosen for the position.

Job Type: Full-time

Pay: $42,500.00 - $55,000.00 per year

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Health insurance
• Life insurance
• Paid time off
• Vision insurance

Schedule:

• Monday to Friday
• Weekends as needed

Application Question(s):

• Do you have a valid United States driver’s license?
• Are you bilingual in English and Spanish or another language?
• Tell us about yourself, hobbies, and work experience.
• Why do you want to work for Greenawalt Hospitality?
• How did you initially hear about Greenawalt Hospitality?
• How many years of relevant work experience do you have in a similar role?
• What are your salary expectations for this position?
• Are you legally authorized to work in the United States of America?
• Please list contact information for references from three (3) of your previous employers.

Work Location: In person