• Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders.
• Planning drink menus and informing customers about new beverages and specials.
• Selecting and mixing ingredients, garnishing glasses, and serving beverages to customers.
• Checking identification to ensure customers are of the legal age to purchase alcohol.
• Taking inventory and ordering supplies to ensure the bar and tables are well-stocked.
• Adhering to all food safety and quality regulations.
• Handling cash, credit, and debit card transactions, ensuring charges are accurate, and returning correct change to patrons, balancing the cash register.
• Maintaining a clean work and dining area by removing the trash, cleaning tables, and washing glasses, utensils, and equipment.
• Developing new cocktail recipes.

• High School Diploma.
• Additional education, training, certificates, or experience may be required.
• Meets the state minimum age to serve alcohol.
• Availability to work nights, weekends, and holidays.
• Positive, engaging personality and professional appearance.
• Basic math and computer skills.
• Exceptional interpersonal and communication skills.
• Strong task and time management abilities.
• An eye for detail and understanding of drink-mixing tools and techniques.
• Ability to stand, walk, bend, etc for extended periods, and lift up to 25 lbs.

Full Service Resort in the Thousand Islands directly overlooking famous Boldt Castle on the St. Lawrence River. The Riveredge Resort offers 128 accommodations, two casual dining outlets, courtyard tiki bar, swimming pool with whirlpool, fitness room and special event spaces.