```Job Overview```
We are seeking a dedicated and experienced Shift Leader to join our team. As a Shift Leader, you will be responsible for overseeing the daily operations of our establishment and ensuring exceptional customer service. If you have a passion for hospitality, strong leadership skills, and a desire to create a positive work environment, we encourage you to apply.

```Responsibilities```
- Supervise and lead a team of employees during assigned shifts
- Ensure excellent customer service by addressing customer inquiries and resolving any issues that may arise
- Maintain high standards of cleanliness and organization throughout the establishment
- Oversee inventory control
- Conduct interviews
- Train new employees on company policies, procedures, and food safety guidelines
- Monitor employee performance and provide feedback for improvement
- Handle cash transactions and ensure accurate cash handling procedures are followed
- Collaborate with management to develop strategies for improving overall efficiency and profitability

```Qualifications```
- Previous experience in a leadership role within the hospitality industry
- Strong customer service skills with the ability to handle difficult situations professionally
- Excellent communication and interpersonal skills
- Knowledge of food safety regulations and procedures
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Proficient in inventory control and ordering processes
- Flexible schedule with the ability to work evenings, weekends, and holidays as needed

If you are a motivated individual with a passion for hospitality management, we invite you to apply for the position of Shift Leader. Join our team and contribute to creating an exceptional dining experience for our valued customers.

Job Type: Full-time

Pay: $13.00 - $15.00 per hour

Expected hours: 30 – 40 per week

Benefits:

• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Experience level:

• 1 year
• 2 years

Restaurant type:

• Quick service & fast food restaurant

Shift:

• 10 hour shift
• 12 hour shift
• 8 hour shift
• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Monday to Friday
• Rotating weekends
• Weekends as needed

Ability to Relocate:

• Abbeville, SC 29620: Relocate before starting work (Required)

Work Location: In person