You haven't searched anything yet.
Deli/Bakery Manager Job Description
As a Deli/Bakery Manager, you play a pivotal role in overseeing the daily operations of the deli and bakery departments within a grocery store or standalone delicatessen. Your responsibilities include:
Example Job Description:
SuperMart Deli/Bakery Department
If you have a passion for food, excellent leadership skills, and a knack for customer service, this role might be a perfect fit for you!
Job Type: Full-time
Pay: $12.00 - $17.00 per hour
Expected hours: 34 – 40 per week
Benefits:
Experience level:
Restaurant type:
Shift:
Weekly day range:
License/Certification:
Shift availability:
Ability to Commute:
Ability to Relocate:
Work Location: In person
Full Time
$43k-51k (estimate)
05/30/2024
09/26/2024
The job skills required for Deli/Bakery Manager include Customer Service, Food Safety, Leadership, Scheduling, Food Preparation, Inventory Management, etc. Having related job skills and expertise will give you an advantage when applying to be a Deli/Bakery Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Deli/Bakery Manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Deli/Bakery Manager positions, which can be used as a reference in future career path planning. As a Deli/Bakery Manager, it can be promoted into senior positions as a Grocery Store Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Deli/Bakery Manager. You can explore the career advancement for a Deli/Bakery Manager below and select your interested title to get hiring information.