If you are passionate about food and ready to work hard and think fast while keeping a smile on

your face, we would love to have you join our team. Working as a team member at our restaurant is

the perfect way to start your career and gain valuable experience in customer service, food

preparation, and personnel management. We value our employees and offer a positive and

encouraging environment as well as ample opportunities for career advancement. You will enjoy

fantastic benefits such as discounted meals, uniforms, and a flexible schedule as well as competitive

pay and optional medical coverage. Take the first step toward a long and rewarding career by

becoming a respected member of our team.

Job Responsibilities

Greet customers, record orders, and serve food and beverages with a consistently positive

and helpful attitude, including answering questions about the menu.

cash register, calculating change accurately and quickly as required.

Work together with the kitchen team to prepare foods such as sandwiches, pizza, soups, and

salads while following cooking instructions, safety procedures, and sanitary requirements.

• Ensure restaurant cleanliness daily by clearing tables, returning trays to the kitchen, sweeping and mopping floors, washing and sanitizing kitchen utensils, and servicing restrooms.
• Communicate effectively with team members and management to create work schedules, train new employees, and resolve any interpersonal issues as needed.
• Handle guests’ concerns and complaints professionally and calmly to resolve problems according to restaurant policy.
• Maintain a neat and tidy appearance by wearing a uniform and adhering to a corporate dress code.

Job Skills & Qualifications

Required :

• Must be at least 14 years old and fluent in English
• Flexibility to work nights, weekends, and holidays
• Ability to stand for long hours at a time and work in a fast-paced environment
• Positive attitude and commitment to customer satisfaction

Preferred :

• Previous restaurant or cashier experience

Last updated : 2024-05-26