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The General Manager is responsible for the overall operation of the restaurant, this includes the quality of operations (FOH & BOH). The ideal candidate would have 3 or more years in Restaurant Management as a General Manager and have a proven history of running restaurant operations, financials, and guest service successfully. The GM would manage the restaurant and staff in a professional and positive manner
Some benefits of the position are the following but not limited to:
We are an EOE http://www.theroanokerestaurant.com/
Full Time
$62k-87k (estimate)
05/05/2024
06/02/2024
theroanokerestaurant.com
Chicago, IL
The job skills required for General Manager include Leadership, Guest Service, Written Communication, etc. Having related job skills and expertise will give you an advantage when applying to be a General Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by General Manager. Select any job title you are interested in and start to search job requirements.