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Overview:
We are seeking a highly motivated and experienced General Manager to oversee our hospitality operations. As the General Manager, you will be responsible for ensuring the smooth and efficient operation of our establishment. This is a leadership role that requires strong organizational skills, attention to detail, and excellent interpersonal abilities.
Duties:
- Manage all aspects of the daily operations, including staff supervision, inventory control, and customer service.
- Develop and implement strategies to enhance customer satisfaction and drive business growth.
- Oversee the hiring and training of new employees, conducting interviews and ensuring proper onboarding.
- Monitor and maintain financial records, including cash handling, budgeting, and cost control.
- Ensure compliance with food safety regulations and maintain a safe working environment.
- Collaborate with the kitchen staff to ensure quality food production, and manage private dining events.
- Foster a positive work environment by providing guidance, support, and feedback to the team.
- Address customer complaints or concerns in a timely and professional manner.
Requirements:
- Previous experience in hospitality management is required.
- Strong knowledge of inventory control procedures and best practices.
- Excellent interpersonal skills with the ability to communicate effectively with staff and customers.
- Proficient in cash handling procedures and financial management.
- Experience in interviewing, hiring, training, and managing employees.
- Knowledge of coffee preparation techniques is preferred.
- Familiarity with food safety regulations and kitchen operations is a plus.
We offer competitive compensation based on experience.
If you are a dynamic leader with a passion for hospitality and possess the necessary qualifications, we encourage you to apply for this exciting opportunity.
Job Type: Full-time
Pay: $65,000.00 - $95,000.00 per year
License/Certification:
Shift availability:
Ability to Commute:
Work Location: In person
Full Time
Restaurants & Catering Services
$66k-98k (estimate)
05/12/2024
05/14/2024
mosrestaurants.com
MILWAUKEE, WI
25 - 50
1999
Private
BRIAN WARD
<$5M
Restaurants & Catering Services
The job skills required for General Manager include Leadership, Cash Handling, Food Safety, Interviewing, Communicates Effectively, Inventory Control, etc. Having related job skills and expertise will give you an advantage when applying to be a General Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by General Manager. Select any job title you are interested in and start to search job requirements.