Toledo, OH | Full Time
$79k-107k (estimate)
Just Posted
Salary $56,000. Key Responsibilities. Provide culinary management including associate training, scheduling, and development. Participate in menu development, inventory ordering, and controls. Contribute to financial accountability through effective food and labor costing. Lead and mentor staff. Proficient in menu development, cost controls, purchasing and inventory with a focus on sourcing and using local food products. Preferred Qualifications. ...