What are the responsibilities and job description for the Morning Savory Cook position at Wild Oats Bakery and Cafe?
Morning Savory Cook
Do you...
Have a passion for food, and a desire to contribute to a close knit team where your work truly has impact?
Love early mornings and thrive in a bustling, dynamic work environment where each day brings something new?
Take pride in your work, and bring a dependable energy to each day?
We are looking for a dedicated, reliable and passionate Savory Cook to join our bakery and cafe team!
What We Are Looking For:
- A true morning person-this role requires early mornings/ reliability and dependability are non-negotiable.
- A passion for creating nourishing, delicious food and desire to be a part of a well established, community supported bakery and cafe.
- A willingness to learn and take feedback-always looking for ways to grow and improve
- Strong ability to follow direction, work independently, and manage time effectively
- Dedicated work ethic and ability to work efficiently with initiative
What you'll do:
- Prepare high quality, from-scratch savory items including: soups, quiche, deli salads, green salads, frozen meals, and sandwich prep
- Follow and uphold standardized recipes while staying attentive to cleanliness, consistency and high quality
- Accurately portion, pack, label, and merchandise large-batch meals with attention to presentation and product quality
- Execute a daily production list with accuracy and a strong sense of urgency
- Work collaboratively and respectfully with a tight knit team to keep production flowing
- Contribute to a positive, professional kitchen culture built on clear communication, respect, and pride in the work
- Maintain a flexible attitude and be willing to switch gears throughout the day
- This is not line work, rather large-batch production cooking with a focus on consistency and quality.
Who we are:
Wild Oats Bakery and Café has been a gathering spot in Brunswick since we first opened our doors in 1991. We have always focused on social and environmental responsibility while providing the community with all-natural, from-scratch products. We use natural and locally sourced products in all of our soups, fresh baked goods, bread, frozen entrees, cakes, sandwiches, deli salads and more.
When We Work:
Wild Oats is open 7:30am - 4:00pm, seven days a week. Our savory cooks start at 5:30am and end their shift around 1:30 pm. We are looking for year round positions.
Both weekend days are required.
Benefits include free meals, tips, health insurance, dental, life insurance, matched retirement plans, paid vacation, employee discounts.
Job Type: Full-time
Job Type: Full-time
Pay: $18.00 - $21.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Health insurance
- Paid sick time
- Paid time off
Work Location: In person
Salary : $18 - $21