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Bistro Cooks (Part-time)

Waters Edge Winery & Bistro
Kalispell, MT Part Time
POSTED ON 10/26/2026
AVAILABLE BEFORE 1/23/2027

Waters Edge Winery & Bistro is looking for dynamic individuals who love to work with people, who have a great work ethic and love learning new skills! You don’t even need to have experience! If this sounds like you, we’d love to hear from you! We’re currently looking for great people to work in our bistro kitchen! Apply today!

All Employees of Waters Edge Winery & Bistro Kalispell can expect to enjoy a fun & dynamic work environment! We are a family owned business and know that the success of our business relies on the team we employ. We believe in empowering and advancing those who demonstrate passion, a great attitude and love of learning. At Waters Edge Winery Kalispell there are many opportunities to learn new skills and advance within the organization and the world of wine! In addition to a great work environment, employees will receive competitive compensation packages, sales incentives & discounts on products.


By submitting your Resume, you are confirming that you are legally allowed to work in the United States of America. Only those candidates selected for an interview will be contacted.

Please include the following information on your Resume:

  • Name
  • Address
  • Phone Number
  • Email Address
  • Previous employment beginning with most current employer. Please include:
  • Company Name
  • Company Address
  • Position you held
  • Main duties performed
  • Length of employment
  • Please list any relevant education/training/certificates that pertain to the position being applied for.
  • Please list any special skills or proficiencies you have that would set you apart from other applicants.
  • Please list 3 employment/professional references we may call (we will only call references if you are selected for an interview)

Bistro Cooks (Part-time)

Waters Edge Winery & Bistro Kalispell is looking for a part-time Bistro Cook for the newest winery in the Flathead Valley. Waters Edge Winery offers guests a simple, yet tasty menu filled with items designed to compliment the wine and provide the most enjoyable experience possible. Bonus points for basic food preparation knowledge and ServSafe Certification.

Bistro Cooks are required to do the following:

  • Have a great attitude and work ethic
  • Conduct self in a professional and friendly manner at all times
  • Prepare food items for the day as required
  • Assemble guest food orders
  • Wash dishes and always keep bistro area sparkling clean
  • Keep up to date on industry trends as related to assigned duties – all materials and training will be provided
  • Attend food and beverage training as required
  • Perform daily, weekly and monthly cleaning as required
  • Assist in inventory as required
  • Other tasks as assigned

Salary : $33,130 - $41,163

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