What are the responsibilities and job description for the Lighthouse Grill Line Cook position at Waterfront Hospitality Group?
From $19.00 per hour
Job description:
Job description:
Waterfront Hospitality Group is looking for a professional line cook to prepare food to the exact chef’s specifications and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals.
Skills
- Line Cook experience at high volume restaurant
- Excellent communication skills
- Strong understanding of food production methods and recipes
- Ability to follow recipes and prepare food that is set up by the chef
- Ability to work as part of a team
- Self motivated team player
Looking for day-shift cooks!
Job Types: Full-time, Part-time, Seasonal
Benefits:
- Flexible schedule
Shift:
- Day shift
- Evening shift
Work Location: In person
Pay: $19.00 - $22.00 per hour
Work Location: In person
Salary : $19 - $22