What are the responsibilities and job description for the Banquet Server position at Water's Edge Resort and Spa?
Water's Edge Resort and Spa is currently accepting applications for Banquet Servers.
We are seeking candidates who are able to give our customers an impressive experience, who have impeccable customer service skills with the perseverance to thrive in a fast paced role. Weekend availability a must.
Duties may include:
Assist with food and table prep before the event begins
Set up buffets with food presentation standards and practices in mind, ensuring safe food handling performance
Run food from the kitchen to the event room
Serve plated dinners to guests and respond to requests for beverages, appetizers and other needs
Communicate with banquet supervisor as well as other servers and event organizers
Serve alcoholic and non-alcoholic beverages
Open wine and take drink orders
Clean up venue after event ends and assist with inventory, food storage and other closeout tasks
- Must be at least 18 years of age
- Available to work varied shifts including weekends and holidays
- Previous banquet server experience preferred but willing to train
- Punctual
- Energetic, motivated personality
- Must have stamina, must be able to stand/walk for several hours at a time
- Must be able to lift at least 30 lbs.
- Must have reliable transportation