What are the responsibilities and job description for the Dietary Aide - Per Diem - Days position at VISTA SPECIALTY HOSPITAL?
DIETARY AIDE
Vista Specialty Hospital
Dietary Aide Job Summary:
Assists with preparation and service of food using proper food handling and food safety techniques for patients, employees and special events, resulting in foods that taste good, are served at the proper temperature, and in an attractive manner in accordance with established standards. Maintains a clean and safe working environment in accordance with established standards.
Qualifications:Education: High School Diploma, GED, or a minimum of 2 years’ experience working in food service in lieu of education.
Licenses/Certification: Food Management Certification required within 6 months of employment.
Experience: 2 years’ experience in food service.
Safety Sensitive-Designated Position