What are the responsibilities and job description for the Full-Time Captains Choice Manager Store #535 position at Tops?
Jul 20, 2026
Carmel, NY, US, 10512
#job-location.job-location-inline { display: inline; }
Company: Tops
Salary: $18.00- $20.00
SUMMARY
The mission of all Tops associates is to adhere to the Tops vision of providing a friendly neighborhood store that saves the customer time and money Captain’s Choice manager must possess reasonable knowledge in storing, preparing, and maintaining seafood product, as well as demonstrate competency in, inventory control, ordering and receiving product, and labor management/ scheduling. Strong organizational skills, as well as prioritizing multiple tasks are required. Manager is responsible in setting an example in providing attentive and courteous customer service.
ESSENTIAL DUTIES AND RESPONSIBILITIES
Provide attentive and courteous customer service by fulfilling customer requests for seafood products and answering customer questions
Follow all Federal, State, and Local regulations involving seafood as well as company policies regarding operations, safety, and sanitation
Fulfill weekly orders in accordance with store policy to ensure adequate supply levels
Achieve financial goals such as sales, gross profit maximization, as well as minimization of shrink and supply expense
Adhere to company policy through proper processing, preparation, and packaging of product
Complete all necessary paperwork relating to Captain’s Choice Department
Ensure proper temperatures are maintained in cooler, prep area, freezer, lobster tanks and cases and are in working condition
Selection, training, development and scheduling of Captain’s Choice associates
Minimize shrink through proper handling and storing of product
Direct subordinates in implementing plan of action and goal attainment
MINIMUM QUALIFICATIONS
Must be at least 18 years of age.
EDUCATION AND EXPERIENCE
Ability to read, write, and perform basic math functions
Possess basic computer skills
Possess strong communication skills
PHYSICAL REQUIREMENTS
EQUIPMENT USED
Steamer - Must be 18 yrs. of age
Microwave
Manual Wrapping Machine
Computerized Scales
Baler/Compactor
Must be at least 18 yrs. of age
Knives
Must be at least 16 yrs of age
Pallet Jack
Must be at least 18 if the pallet jack is electric
Our Company does not discriminate against individuals on the basis of race, color, national origin, religion, sex, affection or sexual orientation, disability, age, marital status, liability for military service, status as a veteran, gender identity or expression, genetic information, pregnancy, and any other characteristic protected by applicable federal, state, or local laws.
Should your hours and availability better fit the needs of another store or desired shift, we may consider your application for another location or shift.
Nearest Major Market: White Plains
Nearest Secondary Market: New York City
Carmel, NY, US, 10512
#job-location.job-location-inline { display: inline; }
Company: Tops
Salary: $18.00- $20.00
SUMMARY
The mission of all Tops associates is to adhere to the Tops vision of providing a friendly neighborhood store that saves the customer time and money Captain’s Choice manager must possess reasonable knowledge in storing, preparing, and maintaining seafood product, as well as demonstrate competency in, inventory control, ordering and receiving product, and labor management/ scheduling. Strong organizational skills, as well as prioritizing multiple tasks are required. Manager is responsible in setting an example in providing attentive and courteous customer service.
ESSENTIAL DUTIES AND RESPONSIBILITIES
Provide attentive and courteous customer service by fulfilling customer requests for seafood products and answering customer questions
Follow all Federal, State, and Local regulations involving seafood as well as company policies regarding operations, safety, and sanitation
Fulfill weekly orders in accordance with store policy to ensure adequate supply levels
Achieve financial goals such as sales, gross profit maximization, as well as minimization of shrink and supply expense
Adhere to company policy through proper processing, preparation, and packaging of product
Complete all necessary paperwork relating to Captain’s Choice Department
Ensure proper temperatures are maintained in cooler, prep area, freezer, lobster tanks and cases and are in working condition
Selection, training, development and scheduling of Captain’s Choice associates
Minimize shrink through proper handling and storing of product
Direct subordinates in implementing plan of action and goal attainment
MINIMUM QUALIFICATIONS
Must be at least 18 years of age.
EDUCATION AND EXPERIENCE
Ability to read, write, and perform basic math functions
Possess basic computer skills
Possess strong communication skills
PHYSICAL REQUIREMENTS
EQUIPMENT USED
Steamer - Must be 18 yrs. of age
Microwave
Manual Wrapping Machine
Computerized Scales
Baler/Compactor
Must be at least 18 yrs. of age
Knives
Must be at least 16 yrs of age
Pallet Jack
Must be at least 18 if the pallet jack is electric
Our Company does not discriminate against individuals on the basis of race, color, national origin, religion, sex, affection or sexual orientation, disability, age, marital status, liability for military service, status as a veteran, gender identity or expression, genetic information, pregnancy, and any other characteristic protected by applicable federal, state, or local laws.
Should your hours and availability better fit the needs of another store or desired shift, we may consider your application for another location or shift.
Nearest Major Market: White Plains
Nearest Secondary Market: New York City
Salary : $18 - $20