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Kitchen Staff

Thrill House Entertainment
Marion, IL Full Time
POSTED ON 3/5/2026
AVAILABLE BEFORE 5/4/2026

Job Overview
We are seeking motivated and dedicated Kitchen Staff to join our dynamic culinary team. This role involves preparing and serving high-quality food in a fast-paced environment, ensuring excellent customer service and maintaining the highest standards of food safety. Ideal candidates will have experience in food service, restaurant operations, or hospitality settings, and possess a passion for culinary excellence. This position offers an opportunity to develop your skills in a professional kitchen while contributing to a positive dining experience for our guests.

Responsibilities

  • Assist with food preparation, cooking, and plating according to established recipes and standards
  • Maintain cleanliness and organization of kitchen stations and equipment
  • Handle food safely and follow proper food handling protocols at all times
  • Support the serving team by bussing tables and ensuring timely delivery of orders
  • Ensure all food is prepared in accordance with health and safety regulations
  • Collaborate with team members to ensure smooth kitchen operations during busy periods
  • Assist with banquet setup and service as needed
  • Communicate effectively with team members to coordinate tasks and ensure guest satisfaction

Requirements

  • Previous experience in food service, restaurant, or hotel environments preferred
  • Knowledge of food preparation, cooking techniques, and food safety standards
  • Strong communication skills and ability to work well within a team
  • Ability to handle multiple tasks efficiently in a fast-paced setting
  • Experience with food handling, serving, bussing, or culinary roles is a plus
  • Hospitality or banquet experience is advantageous but not required
  • Must be reliable, punctual, and committed to maintaining high standards of cleanliness and safety

Join our team to gain valuable experience in the culinary industry while delivering exceptional service to our guests. We value professionalism, teamwork, and a passion for great food.

Job Types: Full-time, Part-time

Pay: $16.50 - $19.00 per hour

Benefits:

  • Dental insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Opportunities for advancement
  • Vision insurance

Work Location: In person

Salary : $17 - $19

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