What are the responsibilities and job description for the Cook position at The Weston Group?
If you would like to work in a positive environment and use your culinary talents and experience to make a difference in the lives of seniors, we'd like to hear from you!
At our community, you will be part of a dynamic and talented team dedicated to the highest standards of excellence working with top of the line culinary equipment in a safe and clean kitchen environment. You'll also be supported by an industry leading organization that is committed to quality service and treating people with dignity and respect.
Job Requirements
· A passion for helping seniors
· A desire to contribute to a positive atmosphere in the community for residents, family, friends, and all team members
· Ability to communicate effectively in English; both oral and written
· Ability to work effectively as part of a team
Job Responsibilities
· Preparing all meals and menu items according to proper safety and cooking techniques
· Utilizing your culinary talents to cook healthy and great tasting menu items
· Assist with menu planning and ordering of food, supplies, and equipment
· Assist with preparation of special meals, party menus, and special event menus
· Set up dining areas and serve our residents
· Maintain cleanliness
Qualifications
· High school diploma or general education degree (GED)
· 2 years experience in batch cooking
Benefits
· Quality of life-No late night restaurant hours
· ServSafe training available
· Positive team oriented environment