Pool Runner

Our Story

The Standard Spa, Miami Beach is a one-of-a-kind wellness destination where hospitality, design, and energy meet. Our pool is an extension of the guest experience; laid-back, stylish, and service-driven. Pool Runners play a key role in ensuring food service is seamless, timely, and elevated throughout the pool deck.

Position Summary

The Pool Runner supports the pool’s Food & Beverage operations by efficiently delivering food from the kitchen to the pool area, assisting servers, maintaining service areas, and ensuring guest tables are clean, organized, and stocked at all times. This position acts as a critical liaison between the kitchen and service team to ensure smooth communication, proper timing, and a high level of guest satisfaction.

What You Will Be Doing

• Efficiently deliver food from the kitchen to the pool in accordance with service standards

• Clean, set, and reset poolside tables, trays, and service areas throughout service

• Ensure guest tables are maintained at all times to meet cleanliness and presentation standards

• Assist servers by supporting food delivery, table maintenance, and guest needs

• When needed, describe food items to guests when presenting dishes

• Act as a liaison between the kitchen and service staff regarding food timing, menu items, and special requests

• Work closely with servers and kitchen staff to ensure proper pacing and flow of service

• Set up and break down the expediting station as needed

• Polish silverware, trays, and glassware in service stations and kitchen areas throughout the shift

• Assist with setting tables using napkins, condiments, and approved poolside service items

• Maintain cleanliness and organization of runner stations and service pathways

• Perform other duties as assigned to support pool and F&B operations

Required Skills & Qualifications

• High school diploma or equivalent preferred

• Previous experience as a runner, busser, or support role in a restaurant, pool, beach club, or hotel environment preferred

• Ability to work efficiently in a fast-paced, outdoor service environment

• Strong communication skills and ability to work collaboratively with kitchen and service teams

• Knowledge of food handling and basic menu awareness preferred

• Professional demeanor aligned with The Standard’s service culture

• State-approved food handling and alcohol handling certification required (training provided if needed)

Physical Requirements

• Ability to stand and walk for extended periods (up to 8 hours per shift)

• Ability to lift, carry, push, or pull up to 40 pounds

• Frequent bending, reaching, kneeling, and carrying trays

• Comfortable working outdoors in varying temperatures and weather conditions

• Ability to navigate tight service areas safely and efficiently

Why You’ll Love It Here

You’ll join a brand that values individuality, creativity, and operational excellence in equal measures. This role offers meaningful leadership exposure, the opportunity to influence operations across multiple properties, and the chance to grow within one of the most culturally relevant hospitality brands in the industry.

Live the lifestyle you help create.

• Restaurant Discounts
• Spa Discounts
• Boutique Discounts
• Enjoy access to our spa / gym facilities and up to 3 fitness classes per week,
• Designated employee pool days during the summer
• Paid Time Off & Holidays
• Medical, dental, and vision coverage, plus short-term and long-term disability, life insurance,
• 401(k) Retirement Plan

Work where hospitality, creativity, and community come together… Every day.