What are the responsibilities and job description for the Hospitality Controller position at The Restaurant Zone?
Position OverviewWe are seeking a strategic, detail-oriented Controller to lead financial operations for a growing multi-unit hospitality group. This high-impact role oversees accounting, payroll, HR support, financial planning, and compliance. The ideal candidate is a collaborative leader with deep hospitality finance expertise, a hands-on approach to team development, and a focus on operational excellence and scalable growth.What’s In It For YouCompetitive salary: $90- 100K plus 401(k) match, health benefits, paid time off, and wellness incentives.Lead and develop a high-performing finance team in a fast-growing hospitality group.Opportunities for leadership training, professional growth, and career advancement.Make a tangible impact on operations, strategy, and expansion initiatives.Join an inclusive, collaborative culture that values ownership, transparency, and innovation.What We Are Looking ForStrategic, hands-on finance leader with 5–7 years in multi-unit hospitality or restaurant finance.Expertise in accounting, payroll, budgeting, forecasting, and cash flow management.Strong GAAP knowledge, internal controls, and compliance experience.Skilled communicator who can translate complex financial information for all stakeholders.Proven team builder and mentor with a focus on process improvement and scalable growth.Proficient in QuickBooks, ERP systems, Excel; hospitality software a plus.Your RoleOversee finance, accounting, and HR support across multiple locations.Deliver timely, accurate reporting and actionable insights for leadership.Optimize processes, strengthen controls, and support strategic growth initiatives.Company DescriptionRestaurantZone is one of the fastest-growing national recruiting agencies in the hospitality/restaurant space. We are a research-based retained recruitment agency & hybrid tech company that focuses on key roles for restaurants and hospitality. RestaurantZone has been featured in National Restaurant News and Total Foods Service Magazine and has worked with reputable brands like Red Lobster, Vapiano's, Chick-fil-a, Sbarro’s, McDonald's, Domino's, Cracker Barrel, Google, and Facebook. We are the cutting edge of recruiting with tech-savvy recruiters with over 100 collective years of experience working on the team. We have hundreds of jobs to fill and grow! Our recruiters work the entire country and focus on all major locations including Los Angeles, San Diego, New York City, Chicago, Miami, Atlanta, Washington DC, Houston, Las Vegas, Denver, Hawaii, and more!
Salary : $90,000 - $100,000