What are the responsibilities and job description for the Line Cook position at The Precinct?
The Precinct Bar
We’re looking for a dependable, motivated Line Cook to join our growing team! This position will be trained to work The Precinct Bar, offering a variety of experience in a fast-paced kitchen environment.
Qualifications
Kitchen experience required.
Ability to thrive in a fast-paced environment.
Strong work ethic with a willingness to learn and grow.
Eager to excel and take pride in producing quality food.
Knowledge of food preparation and kitchen operations is a plus.
Ability to obtain an Illinois Food Handler Certificate.
Availability to work evenings, weekends, and some holidays.
Reliable, dependable, and punctual.
Positive attitude and ability to work well as part of a team.
Must be at least 18 years of age.
Ability to lift up to 50 pounds and remain on your feet for extended periods.
Responsibilities
Prepare and cook menu items according to recipes and quality standards.
Maintain a clean, organized, and sanitary kitchen.
Follow all food safety and sanitation guidelines.
Assist with food prep, stocking, and closing duties.
Work efficiently with the kitchen team to ensure timely service.
Help maintain inventory and communicate product needs.
Compensation & Benefits
Competitive hourly wage based on experience.
Cross-training opportunities is a possibilty.
Opportunity for growth within our team.
Supportive, team-oriented work environment.
Apply Today!
If you’re looking for a place to grow your skills and be part of a hardworking team, we’d love to meet you!
Apply in person at The Precinct.
Pay: $15.00 - $17.00 per hour
Work Location: In person
Salary : $15 - $17