What are the responsibilities and job description for the Breakfast Cook position at The Pell Hotel?
We are seeking an enthusiastic and reliable individuals to join our kitchen team, specifically a breakfast cook. The successful applicant will have a positive attitude and work requires energy, strength and mobility while conducting kitchen tasks such as cooking, grilling, preparing entrees, salads, desserts and soups. Our Kitchen Team Members are responsible for following preparation recipes and timing accordingly as well as assembling various sandwiches and wraps in a timely manner.
Responsibilities:
- Serve food to guests in a timely manner.
- Wash dishes and utensils.
- Clean the kitchen.
- Trash cans.
- Wipe down work surfaces.
- Make sure that the dishwasher is clean and running properly.
Job Types: Full-time, Part-time, Internship
Pay: $18.00 - $20.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Disability insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid sick time
- Paid time off
- Referral program
- Vision insurance
Shift:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Night shift
Work Location: In person
Salary : $18 - $20