Essential Job Functions

Position:          Wine Storeroom – Purchasing & Logistics Inventory Control Specialist      

Department:    Purchasing

Updated:         9/8/17 

Primary Responsibilities: (guest interaction, ordering responsibilities, clean up duties, clerical responsibilities, etc.)

·         Count inventory, fill orders, post orders to computer system, receive trucks, unload, and place into stock using stock rotation procedures, work well with internal and external customers

·         Keep work area neat, clean and safe at all times

Secondary Responsibilities:

·         Communicate what product that may need to be ordered

Normal Working Hours: (Shift, days)

·         Must be able to work a flexible shift, if business demands

In order to be successful in this position, the ideal candidate must meet the following criteria

in addition to Greenbrier Standards.

Past Work Experience Requirements: (Type of work, number of years required, equivalent experience, etc.)

·         Warehouse inventory, retail or food related field preferred

Educational Requirements: (Degree/Certification, highest required/preferred, field of study)

·         High School Diploma or G.E.D. preferred

Communication Skills Requirements: (Verbal: phone, in-person, group; Written: memos, documents)

·         Good telephone etiquette and good writing skills

·         Ability to interact with internal and external customers efficiently and respectfully

Technical Requirements:        

·         Aptitude for math, number/detail oriented

·         Basic computer knowledge and familiarity with keyboard and typing

Required Supervision: (Reports to, Supervision provided, number of people to supervise)

·         Must be able to work independently. Some supervision provided.

Other Requirements:

·         Must be able to cope with constantly changing circumstances in a positive manner

·         Must be able to manage time

·         Must be able to multi-task

·         Must be able pay attention to detail and proof read for accuracy

·         Must be able to follow Wine Storeroom Operations & Procedures

*Requirements are Subject to Change