What are the responsibilities and job description for the General Manager position at the Chef Agency?
Location - Washington, DCSalary - $150,000 Benefits - YesLooking for next-level General Manager to lead the opening of an exciting new fine dining steak/seafood restaurant concept.Qualifications:Opening experienceSomeone to take control of the Front of HouseOperational discipline to execute at a high level from day oneRequirements:5 years of experience as a General Manager in an upscale or high-volume restaurantProven success leading a restaurant opening from pre-opening through launchFull P&L accountability with demonstrated revenue growth and profitability resultsStrong knowledge of labor forecasting, cost control, and financial reportingExperience managing annual revenues of $5M preferredAbility to recruit, hire, train, and retain a high-performing FOH leadership teamStrong background in service standards development and executionDemonstrated ability to drive guest satisfaction and repeat business
Salary : $150,000 - $165,000