What are the responsibilities and job description for the Executive Chef position at the Chef Agency?
Executive Chef
Location: Palm Springs/Palm Desert area
Salary: $125,000 - $135,000 Base Salary Bonus
Benefits: MDV, PTO, 401(k), relocation assistance
Property Description: Upscale resort destination featuring multiple dining outlets, banquet operations, catering, and in-room dining.
Qualifications:
Location: Palm Springs/Palm Desert area
Salary: $125,000 - $135,000 Base Salary Bonus
Benefits: MDV, PTO, 401(k), relocation assistance
Property Description: Upscale resort destination featuring multiple dining outlets, banquet operations, catering, and in-room dining.
Qualifications:
- Executive Chef or Executive Sous Chef experience in a high-volume upscale, luxury, or fine dining environment.
- Strong fine dining background with experience overseeing multiple outlets and banquet operations.
- Proven success in managing food and labor costs while developing and leading high-performing culinary teams.
- Lead all culinary operations, including restaurants, banquets, catering, and in-room dining, while maintaining exceptional quality and consistency.
- Develop seasonal menus, drive operational efficiency, and ensure profitability through effective cost controls.
- Recruit, mentor, and develop culinary talent while maintaining sanitation, safety, and service standards throughout the property.
Salary : $125,000 - $135,000