Demo

Server

The Bistro
Rancho Mirage, CA Full Time
POSTED ON 12/29/2025
AVAILABLE BEFORE 2/26/2026

Job Summary

We are seeking a friendly and attentive Server to join our dynamic restaurant team. The ideal candidate will deliver exceptional guest service in a fast-paced environment, ensuring a memorable dining experience for all patrons. Experience with food service, POS systems, and hospitality standards is highly valued. This role offers an opportunity to work in a vibrant setting, providing excellent customer relations and contributing to the overall success of our establishment.

Duties

  • Greet guests warmly and provide attentive table service throughout their dining experience
  • Take accurate food and beverage orders using POS systems such as Aloha POS, Micros POS, or OpenTable
  • Upsell menu items and specials to enhance guest satisfaction and increase sales
  • Serve food and beverages efficiently while maintaining proper food handling and sanitation standards
  • Assist with setting up tables, bussing, and maintaining cleanliness in dining areas
  • Handle cash transactions accurately and perform cashiering duties with basic math skills
  • Collaborate with kitchen staff to ensure timely delivery of orders and address guest needs promptly
  • Maintain knowledge of menu items, ingredients, and food safety protocols to answer guest questions confidently
  • Support guest relations by providing excellent customer service, resolving issues professionally, and ensuring guest satisfaction

Skills

  • Proficiency with POS systems such as Aloha POS, Micros POS, or OpenTable
  • Strong customer service skills with a focus on hospitality and guest relations
  • Ability to multitask effectively in a fast-paced environment while managing time efficiently
  • Experience in food handling, sanitation, and food safety standards
  • Knowledge of food industry operations, including serving, bussing, and basic food preparation
  • Excellent communication skills and a friendly demeanor
  • Previous restaurant experience, fine dining experience preferred but not required
  • Ability to upsell menu items and utilize sales techniques to enhance guest experience
  • Basic math skills for cash handling and billing accuracy
  • Flexibility to work nights, weekends, or holidays as needed; nightclub or host/host experience is a plus

This position provides an engaging work environment where hospitality skills are valued. Candidates should be passionate about delivering exceptional service and eager to contribute positively to our team.

Job Types: Full-time, Part-time

Pay: $16.90 per hour

Expected hours: 20 – 40 per week

Work Location: In person

Salary : $17

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