What are the responsibilities and job description for the Team Member position at Teriyaki Madness?
Join the MADNESS at Teriyaki Madness!
Are you looking for a fun and engaging work environment where your positive attitude can shine? Do you thrive in a dynamic team setting that values delicious food and exceptional service? If so, we want you to join our talented team at Teriyaki Madness!
At Teriyaki Madness, we pride ourselves on being one of the fastest-growing fast-casual restaurant chains in the country. Our made-to-order teriyaki bowls, featuring the freshest veggies and highest quality meats, are not just delicious; they are highly addictive! Join us and experience the MADNESS while developing valuable skills in customer service and teamwork.
Key Responsibilities
- Greet customers promptly and provide friendly customer service.
- Take customer orders using our point of sale system.
- Assemble customer orders to ensure quality and correctness.
- Maintain cleanliness of the front end of the restaurant.
- Handle cash transactions and demonstrate basic math skills.
- Address customer concerns that do not require a manager's intervention.
Ideal Candidate Qualities
- Positive attitude and outgoing personality.
- Self-motivated, hardworking, and reliable.
- Exceptional communication skills.
- Ability to work on your feet for extended hours.
- Quick learner who takes direction well.
Why Join Us?
- Be part of a passionate and enthusiastic team.
- Gain valuable experience in the food and beverage industry.
- Enjoy a supportive work environment that encourages growth.
- Work with delicious food that you can be proud of!
Don't miss out on this exciting opportunity! Apply now and see what the MADNESS is all about!
Our teriyaki love affair started in Seattle. Yes, Seattle, the city by the sea where you can find everything from grunge rock to a coffee shop on just about every corner. This is where we discovered the delicious secret of authentic teriyaki.
Our founders spent years mastering marinating, grilling, chopping, and wok-ing, before setting out to bring hearty, delicious teriyaki to new neighborhoods. In 2016, CEO Michael Haith took over Teriyaki Madness and began the company’s slow and smart growth.
For 20 years, we hand-picked the right people with the fire to grow TMAD. We built shops, processes, technology, and programs to set up a solid infrastructure. Once we established a strong, successful business model, we began franchising, bringing together an elite list of entrepreneurial franchisees.
We established a unique support system for our franchisees, offering unprecedented support with every aspect of operating a restaurant. Combined with our simple menu and integrated technology systems, this made TMAD a game changer in the franchising world.
Today, Teriyaki Madness boldly spans 39 states with 175 locations. We are an award-winning franchise with no plans to slow down. As our team and franchise system has evolved, our principles have stayed the same:
We are delicious food that happens to be healthy. Not healthy food that is delicious.
Made when you order, and not a single second sooner. We’re teriyaki masters, not mind readers.
Fresh, marinated and grilled meats.
A collection of addictive sauces, made with the best ingredients.