What are the responsibilities and job description for the Management position at Teriyaki Madness?
Teriyaki Madness Manager
Are you looking for a fun and loving workplace where your skills can shine? Do you thrive in a motivated environment that encourages growth and teamwork? If so, we have the perfect opportunity for you!
Join our enthusiastic team as a Highly Skilled Management Professional in the Food & Beverage industry! We are seeking a talented individual who is eager to contribute to our business's success. In this role, you will develop valuable skills, enhance your leadership abilities, and enjoy a supportive atmosphere where your contributions are recognized.
Key Responsibilities
- Oversee kitchen functions and ensure top-notch service.
- Handle customer concerns with great service skills.
- Lead, coach, and motivate staff to achieve excellence.
- Complete daily reports and manage inventory efficiently.
- Enforce company policies while maintaining a positive environment.
Qualifications
- Food service experience is a plus.
- Good judgment and decision-making skills.
- Detail-oriented and organized.
- Proactive approach to challenges.
- Excellent communication and conflict resolution skills.
What We Offer
- A supportive and dynamic team atmosphere.
- Opportunities for personal and professional growth.
- Hands-on experience in managing food service operations.
- A chance to make a real impact in our business.
If you're ready to take the next step in your career and join a delicious team, apply now!
Our teriyaki love affair started in Seattle. Yes, Seattle, the city by the sea where you can find everything from grunge rock to a coffee shop on just about every corner. This is where we discovered the delicious secret of authentic teriyaki.
Our founders spent years mastering marinating, grilling, chopping, and wok-ing, before setting out to bring hearty, delicious teriyaki to new neighborhoods. In 2016, CEO Michael Haith took over Teriyaki Madness and began the company’s slow and smart growth.
For 20 years, we hand-picked the right people with the fire to grow TMAD. We built shops, processes, technology, and programs to set up a solid infrastructure. Once we established a strong, successful business model, we began franchising, bringing together an elite list of entrepreneurial franchisees.
We established a unique support system for our franchisees, offering unprecedented support with every aspect of operating a restaurant. Combined with our simple menu and integrated technology systems, this made TMAD a game changer in the franchising world.
Today, Teriyaki Madness boldly spans 39 states with 175 locations. We are an award-winning franchise with no plans to slow down. As our team and franchise system has evolved, our principles have stayed the same:
We are delicious food that happens to be healthy. Not healthy food that is delicious.
Made when you order, and not a single second sooner. We’re teriyaki masters, not mind readers.
Fresh, marinated and grilled meats.
A collection of addictive sauces, made with the best ingredients.