What are the responsibilities and job description for the Bartender position at Table Top Catering?
Join our friendly and growing bar team at Table Top Catering!
We are looking for reliable, professional, and enthusiastic bartenders who enjoy working with people and creating memorable experiences at weddings, private parties, corporate events, and other special occasions.
Requirements
- Minimum of 3 years of bartending experience
- Knowledge of classic cocktails, basic drink recipes, beer, and wine service
- Friendly personality and excellent customer service skills
- Reliability, punctuality, and a strong work ethic
- Flexibility to work evenings, weekends, holidays, and varying event schedules
- Must have a reliable personal vehicle to travel independently to different event venues
- Willingness to travel to various event locations within our service area
- Ability to work independently and as part of a team
- Strong communication and organizational skills
- Ability to work efficiently in a fast-paced environment
- Professional attitude and responsible alcohol service
What We Offer
- Full-time and part-time opportunities
- Competitive hourly pay
- Tips / gratuities
- Mileage reimbursement for eligible work-related travel
- A friendly, supportive, and welcoming team
- Flexible scheduling based on event availability
- Opportunities to work at a variety of events and venues
- Opportunities to develop your bartending skills and grow with our team
Who We’re Looking For
We want team members who are dependable, motivated, flexible, and passionate about hospitality. Our bartenders play an important role in making every event successful, so a positive attitude, teamwork, and excellent service are essential.
Because we work at different venues, candidates must have their own reliable transportation and be comfortable traveling to assigned event locations.
Interested in joining our team?
We’d love to hear from you! Please send us your resume and a brief introduction about your bartending experience and availability.
Come be part of a great team at Table Top Catering!
Job Types: Seasonal, Part-time, Full-time
Pay: $17.00 - $20.00 per hour
Experience:
- Bartending: 3 years (Required)
License/Certification:
- TIPS Certification (Required)
Ability to Commute:
- Orlando, FL (Required)
Willingness to travel:
- 75% (Preferred)
Work Location: On the road
Salary : $17 - $20