What are the responsibilities and job description for the Cafeteria Aide position at St. Joseph's/Candler?
- Position Summary
- The Cafeteria Aide provides a variety of food service functions for the cafeteria.
- Education
- High School Diploma - Preferred
- Experience
- 1 Year Foodservice - Preferred
- License & Certification
- None Required
- Core Job Functions
- Non-peak periods are used to re-stock food and supplies as well as cleaning and organizing work station.
- Proper serving temperature are checked and recorded in food log or time temperature control label. Any food that is not at proper serving temperature or quality will be returned to the cooks area for correction.
- Sets up food and pricing signage prior to service and serves customer food.