What are the responsibilities and job description for the Sous Chef position at Silver Fork Lodge & Restaurant?
Work in the mountains and join our fun team Silver Fork Lodge and Restaurant is hiring a full time Sous Chef. Start today Free season's ski pass to Brighton Resort
Experience is necessary and a great attitude and a willingness to learn is required. Weekend and holiday availability is necessary. We are a full service restaurant, bed and breakfast and banquet facility, open from 8 am to 8 pm, seven days a week. Exact shift hours will vary based on season and business needs.
Sous Chef Job Duties:
- Leads kitchen team in chef's absence
- Prepares food on the line and acts as the lead line cook.
- Provides guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating
- Oversees and organizes kitchen stock and ingredients.
- Ensures a first-in, first-out food rotation system and verifies all food products are properly dated and organized for quality assurance
- Preps cooking station and keeps stocked, especially before and during prime operation hours
- Trains new kitchen employees to restaurant and kitchen standards
- Supervises all food preparation and presentation to ensure quality and restaurant standards
- Works with head chef to maintain kitchen organization, staff ability, and training opportunities
- Verifies that food storage units all meet standards and are consistently well- managed
- Assists head chef with menu creation
- Coordinates with restaurant management team on supply ordering, budget, and kitchen efficiency and staffing
The annual pay is approximately $40,440 based on full time hours worked. The Sous Chef position starting pay is $18/hour, plus a monthly bonus of $250. Our managers also receive a generous paid time off package that starts accumulating after the first year of work. The sous chef can receive a season's pass to Brighton Ski Resort or 10 complimentary day passes free of charge.
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
Salary : $18 - $40,440