What are the responsibilities and job description for the Bakery Clerk position at Shaw’s and Star Market?
A Day In The Life
As a Bakery Clerk, you’ll be the friendly face at our bakery counter, helping customers, answering questions, and serving up fresh favorites with a smile.
You’ll prep, bake, and package a variety of delicious treats while keeping displays stocked, fresh, and looking irresistible. From the service counter to the sales floor, you’ll make sure everything meets our high standards for quality and presentation.
Behind the scenes, you’ll help keep the bakery clean, organized, and running smoothly. If you love great food, connecting with people, and staying hands-on, come join the team and help make every visit a sweet one!
What You Bring To The Table
Albertsons Companies Inc. has always been a people-oriented business, and thoughtful people practices remain a core element of our company’s philosophy. Our goal is to continue to bring people together around the joys of food and to inspire well-being and that starts with people like you bringing your unique self to our company and making it one person stronger and better!
We Also Provide a Variety Of Benefits Including
As a Bakery Clerk, you’ll be the friendly face at our bakery counter, helping customers, answering questions, and serving up fresh favorites with a smile.
You’ll prep, bake, and package a variety of delicious treats while keeping displays stocked, fresh, and looking irresistible. From the service counter to the sales floor, you’ll make sure everything meets our high standards for quality and presentation.
Behind the scenes, you’ll help keep the bakery clean, organized, and running smoothly. If you love great food, connecting with people, and staying hands-on, come join the team and help make every visit a sweet one!
What You Bring To The Table
- Customer Service Skills: Ability to provide friendly, timely, and helpful service while following up on customer requests and questions
- Baking & Production Knowledge: Experience preparing breads, pastries, and desserts using recipes, measurements, and baking techniques
- Attention to Detail: Ability to follow recipes accurately and maintain quality, consistency, and presentation standards
- Organization & Time Management: Ability to prioritize tasks, follow production schedules, and maintain a clean and orderly workspace
- Food Safety Awareness: Familiarity with proper food handling, sanitation practices, and safety procedures
- Team Collaboration: Ability to work independently and with others to drive daily bakery operations
- Adaptability: Comfort working in a fast‑paced environment with changing production needs
- Technical & Equipment Use: Ability to safely operate mixers, ovens, and bakery equipment following established guidelines
- Physical Capability: Ability to stand for extended periods, lift and move items, and work in varying temperature environments (ovens, coolers, freezers)
- Must be 18 years of age or older
- Prior baking or food production experience preferred
- Availability to work early mornings, evenings, weekends, and holidays
Albertsons Companies Inc. has always been a people-oriented business, and thoughtful people practices remain a core element of our company’s philosophy. Our goal is to continue to bring people together around the joys of food and to inspire well-being and that starts with people like you bringing your unique self to our company and making it one person stronger and better!
We Also Provide a Variety Of Benefits Including
- Inclusive work culture built on belonging
- Competitive Wages paid weekly
- Flexible work schedules
- Associate discounts
- Leaders invested in your training, career growth & development.
- Health and welfare benefits for eligible employees (Medical, Dental, 401k and more!)
- Vacation / Paid Time Off
- We put people first.
- We are customer driven.
- We value different perspectives.
- We raise the bar.
- We act as owners.
- We are one team.
- We build belonging.
- We are committed to a healthy future.
Salary : $15 - $20