What are the responsibilities and job description for the Kitchen Staff position at Seasons Kosher Supermarket?
Company Overview
Seasons Supermarkets is one of the largest kosher supermarket chains in the nation. Four Seasons and Four Seasons Express locations across the Tri-State area have plans to expand. Seasons offers its customers a full-service kosher shopping experience where everyone, including its highly dedicated associates, is treated like family. We are currently seeking a Kirchen Helper with expertise in Kosher culinary practices.
Kitchen Staff Responsibilities:
- Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations.
- receive, lift, handle and store food deliveries
- retrieve food items as requested by chefs
- assist with food preparation which includes sandwiches and salad
- wash dishes, pots and utensils
- ensure working areas are kept clear
Kitchen Staff Requirements:
- Ability to work fast, but in an efficient and controlled manner
- Ability to operate as a team member and get along with others
- Great attention to detail
- Ability to accept supervisory training related to performance, attitude, and work habits
- Ability to perform strenuous physical duties such as lifting, climbing, walking, and standing for long periods
- Good communication and people skills.
Kitchen Experience is needed.
Please submit a resume for consideration.
Salary : $18 - $20