What are the responsibilities and job description for the Bartender at Beach House position at Sandestin Investments LLC?
Shake up your career where gulf breezes, great music, and good vibes meet exceptional hospitality. As a bartender at the Beach House Restaurant, you’ll craft refreshing cocktails, connect with guests from around the world, and be part of a high-energy team in a relaxed indoor and open-air beachside setting. Every shift brings stunning coastal views, a lively atmosphere, and the chance to showcase your personality and creativity while delivering memorable experiences in one of Sandestin’s favorite spots to unwind.
Located just steps from the Gulf, the Beach House Restaurant at Sandestin Golf & Beach Resort offers a relaxed, beachside dining experience with both open-air and indoor seating. Guests visit for fresh coastal cuisine, handcrafted cocktails, and laid-back coastal energy — all supported by a team dedicated to genuine hospitality and exceptional service.
Position Summary
The Bartender is responsible for preparing and serving alcoholic and non-alcoholic beverages while delivering friendly, attentive service in a fast-paced beachside restaurant environment. This role requires strong product knowledge, efficiency behind the bar, and the ability to create a welcoming atmosphere for guests while supporting servers and maintaining Sandestin’s service standards.
Essential Duties & Responsibilities
- Prepare and serve alcoholic and non-alcoholic beverages according to recipes and resort standards
- Provide engaging, professional service to bar guests and dining room patrons
- Maintain full knowledge of beverage menus, specialty cocktails, beer, and wine offerings
- Monitor guest consumption and ensure responsible alcohol service
- Accurately enter orders into POS and process guest payments
- Maintain a clean, organized, and fully stocked bar throughout service
- Assist servers with beverage orders in a timely manner
- Monitor inventory levels and communicate restocking needs
- Set up and break down bar area including opening and closing duties
- Follow all sanitation, safety, and alcohol compliance regulations
- Create a fun, welcoming environment consistent with the Beach House’s casual coastal atmosphere
- Collaborate with restaurant leadership and team members to ensure seamless service
Qualifications
- Previous bartending experience preferred, ideally in a high-volume or resort environment
- Knowledge of classic cocktails, beer, and wine service
- Strong and Clear communication and multitasking skills
- Ability to work efficiently in a fast-paced setting
- Professional appearance and positive, guest-focused attitude
- Basic math and cash handling skills
- Must be dependable and able to work flexible hours including weekends and holidays
- Food Handler and Responsible Alcohol Service certifications required (or ability to obtain)
Work Environment
- Combination of indoor bar and open-air beachfront service areas
- Exposure to heat, humidity, wind, sun, and changing weather conditions
- Fast-paced resort environment with high seasonal guest volume
- Standing bar service with frequent guest interaction
Physical Requirements
- Stand for extended periods (up to 8 hours per shift)
- Frequently lift and carry cases, kegs, and bar supplies up to 40 lbs
- Continuous reaching, bending, twisting, and hand movement
- Ability to work quickly and safely in tight bar spaces
- Work outdoors in varying weather conditions as well as indoors
- Maintain stamina during high-volume service periods
- Safely handle glassware, bar tools, and beverage equipment
EOE M/D/F/V