Dishwasher

Dishwasher

LOCATION

Salthouse Catering 1740 Signal Point Road, Unit 200, Charleston, SC 29412

DESCRIPTION

Salthouse Catering is seeking individuals that are positive, reliable, efficient, and detail oriented to join our growing team. Blending our sense of family and genuine passion for food, we continue to set ourselves apart for our guests and from our competitors. We offer a professional, respectful work environment, competitive pay, flexible work hours and the opportunity to learn and grow your career. The person in this position is responsible for exemplifying the Salthouse culture, mission, and values. This person must exercise considerable initiative, independent judgment, flexibility, and discretion in the performance of assigned duties. This is a full-time, hourly position (non-exempt) with a 25-40 hour average work week annually.

The Dishwasher is responsible for effectively and efficiently managing the dish station, and cleanliness of equipment used by the kitchen during preparation and following service.

Duties include:

● Regular maintenance of the dishwashing, and food preparation areas to maintain cleanliness, and function.

● Responsible for ensuring the cleanliness and sanitization of all equipment used during food preparation, and service.

● Restocking, and organization of all cleaned, and sanitized equipment for kitchen use.

● Post event cleaning, sanitizing, and restocking of equipment.

● Scrape, rinse, and load dishes and utensils into dish machine.

● Clean, sanitize, and maintain dish machine.

● Empty trash containers regularly.

● Maintain a clean work area and kitchen by sweeping and mopping as needed.

● Preform additional warehouse cleaning duties as requested.

● Assist with in house laundry duties as needed.

● Assist with preparation, and maintenance of Chef boxes for on-site service.

ABOUT THE ORGANIZATION

Salthouse is an intimate company of motivated individuals who have a passion for food and love for creating exceptional experiences. Owner/Operators Todd Mazurek and Tanya Gurrieri started Salthouse in 2013 with the vision of offering innovative restaurant quality food and unparalleled service to the Lowcountry’s catered event scene. We are looking for teammates who will grow with us as we continue to compete as one of Charleston’s premiere caterers. We invite you to be a part of a team where you will serve as our company’s front-line and will offer important contributions to the guests’ overall event experience.

Working for us has its benefits:

• Participation in Salthouse Sponsored Co-Funded Health Insurance Program. *Eligibility begins at the first of the month after 30 days of service.
• Participation in Salthouse Offered Voluntary Benefits Program (Life, Dental, Vision, Short Term Disability) *Eligibility begins at the first of the month after 30 days of service.
• Participation in Salthouse Matched 401K Retirement Program *After 1 year of service, 21 years of age, and 1000 hours worked annually. Enrollment available quarterly: January 1, April 1, July 1 and October 1.
• Paid Time Off * 3 days after 6 months of employment, 2 additional days after 9 months of employment, for a total of 5 annually.
• Guaranteed Minimum 20-30 hrs per week during off season.
• Continuing Education Funding & Opportunities *With advance approval.
• Employee Outings
• New Employee, and Business Referral Programs
• Tips/Gratuity *When offered.
• Annual Review & Potential Pay Increase
• Family Meal *offered at the kitchen Tuesday through Thursday and on site when available.
• First consideration for Salaried Positions *When available.

POSITION REQUIREMENTS

● High school diploma or equivalent (preferred).

● Experience in food and beverage, or cleaning industries (preferred).

● Must be able to maintain a stationary position for long periods of time.

● Frequently move equipment up to 50 pounds.

● Reliable source of transportation is a must.

● Willingness to work long hours, weekends, evenings, and holidays (when needed)

● Assist loading and unloading vehicles, as needed.

● Working knowledge of sanitation procedures

● Ability to read, write, and speak in English

Additional skills and basic characteristics preferred include:

• Excellent communication, organization, and time management skills.
• Mature, professional demeanor and image.
• Personable with a positive attitude.
• Self-starter that sets and accomplishes goals.
• Team oriented, flexible.
• Values challenge, assertive and tenacious.
• Eye for detail and superior standards.
• Dedicated and trustworthy.
• Efficient, organized, effective.
• Creative, innovative, approachable, respectful, open-minded.

This is a Full-Time Hourly Position(non-exempt) with the possibility of growing into Salaried Position(exempt). We are an Equal Employment Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, national origin, disability status, protected veteran status or any other characteristic protected by law.

Pay: $18.00 - $23.00 per hour

Benefits:

• 401(k) matching
• Dental insurance
• Health insurance
• Life insurance
• Paid time off
• Referral program
• Vision insurance

Work Location: In person

Salary : $18 - $23