What are the responsibilities and job description for the Quality Assurance Technician position at RAPS PROFESSIONAL SERVICES PRIVATE LIMITED?
Overview
Shift - MON - FRI, 7PM to 3:30AM, subject to change Shift, schedules could include weekends. Hours subject to business needs.
The QA Operator is responsible for all facets of one or more specific Quality Inspection / Monitoring Areas as well as GMP, food safety and security enforcement. Responsible for verification of compliance to food safety policies and procedures.
Essential Functions: As directed.
Milk Receiving
- Paperwork
- Sampling
- Temperature Check
- Butter Fat Testing
- Acidity Testing
- PH Testing
- Organoleptic Evaluation
Ingredient / Kettle check and release
- Paperwork
- Temperature Check
- Salt Testing
- Brix Testing
- PH Testing
- Viscosity Testing
- RS View Kettle Release
- Organoleptic Evaluation
Filler Operations
- Paperwork
- Temperature Check
- Metal Detector Verification
- X-ray Verification
- Seal Testing
- Code Check
- Weight Check
- Retain sample collection
Packing Operations
- Paperwork
- Temperature Check
- Code Check
- Labeling Check
- Packaging Evaluation
- Organoleptic Evaluation
Micro & lab Testing
- Sample collection of water and listeria
- Plating and Incubation for all Micro Samples including:
- o Milko Eggs,o Shelf lifeo Environmental
- Pre-Operation check
- Paperwork
- ATP Swabbing
- Allergen Swabbing
- Magnet Check
- Cooler Check
- Sanitizer concentration
Knowledge, Skills, Abilities and Traits:
- Ability to effectively communicate with associates, leads, supervisors, and production management.
- Detail and Team oriented.
- Must be willing to work extended shifts.
- Ability to comprehend science-based material.
- Ability to comprehend high school level math, specifically algebra.
Decision-making: Responsible for deciding if an item should be placed on hold and use decision making skills to conclude if in process product is within specification and can be pumped.
Supervisory Responsibilities: Must instruct all employees on any GMP and food safety violations.
Equipment Used: Various lab equipment; Kettle enabling system.
#4002
Pay: $18.00 - $19.00 per hour
Work Location: In person
Salary : $18 - $19