What are the responsibilities and job description for the Bread & Pastry Department position at Quality Kosher Catering?
Job Overview:
Join our dynamic culinary team. In this exciting role, you will use your passion for baking while working along side of our creativity Culinary team. If you thrive in a fast-paced kitchen environment and love bringing joy through food, we want to hear from you!
Responsibilities:
Follow our in-house recipes precisely to prepare baked good and bread
Ensure all products meet our quality and presentation standards
Maintain a clean, organized, and safe workspace
Work independently and efficiently to meet daily baking targeted goals
Requirements:
- Ability to follow recipes accurately and consistently
- Willing to learn and advance their career
- Have passion for the food you create and serve
- A great attitude and communication
- Availability on days, nights, weekends, and holidays
- Availability to work off site parties and a variety of stations
Along with your resume please include your online portfolio or pictures of your work if available.
Salary : $15 - $18