What are the responsibilities and job description for the Assistant General Manager position at Perkins Restaurants & Bakery?
Summary
As an Assistant General Manager at Perkins, you will play a vital role in supporting restaurant operations and ensuring exceptional guest experiences. This position is essential for maintaining our reputation for quality service while overseeing team performance and operational efficiency.
Responsibilities
- Supervise staff performance, providing training and support to enhance team effectiveness.
- Manage inventory levels and stock to meet customer demand while minimizing waste.
- Implement budgetary controls to optimize operational costs.
- Foster a positive work environment that encourages teamwork and collaboration.
- Ensure compliance with health and safety regulations within the restaurant.
- Engage with guests to enhance their dining experience and address any concerns.
Qualifications
- Proven experience in a supervisory role within the restaurant or hospitality industry.
- Strong team management skills with the ability to motivate staff effectively.
- Basic understanding of budgeting principles and inventory management.
- Familiarity with retail math concepts is beneficial but not required.
- Strong problem-solving skills with a focus on guest satisfaction.
If you are ready to take your career in the restaurant industry to the next level and lead a dynamic team at Perkins, we invite you to apply today!
Job Types: Full-time, Part-time
Pay: $18.65 - $19.48 per hour
Benefits:
- 401(k) matching
- Employee discount
- Flexible schedule
Work Location: In person
Salary : $19 - $19