What are the responsibilities and job description for the District Leader In Training (Myrtle Beach) position at Parker's Kitchen?
At Parker's Kitchen, We are looking for a leader who can drive operational excellence, coach high-performing teams, and ensure every store consistently delivers outstanding food quality and customer service.
The District Leader in Training’s responsibility is to enhance and develop their skills to successfully lead, plan, organize, and control the activities in preparation for a promotion to District Leader. Although assigned to a specific location and serving primarily as a Store Leader, they will often be called upon to cover District Leader vacations, gaining invaluable experience as they prepare for promotion to District Leader.
We’re looking for candidates with:
- Associate or bachelor's degree or equivalent experience
- Must maintain a current, valid, unrestricted driver’s license with an insurable driving record
- Successful completion of age restricted alcohol and tobacco sales training
- District Leaders in Training must be able to work varied hours, days, and shifts as needed by the employer due to business circumstances.
- Minimum of 5 years multi-unit retail experience, convenience store experience preferred; or a minimum of 5 years of store management experience within Parker’s
If you or someone in your network may be interested, feel free to message me. I would love to connect! 🙂
https://careers.parkerskitchen.com/us/en/job/DISTR002236/District-Leader-In-Training-Charleston