What are the responsibilities and job description for the Pastry Chef position at Oyster Harbors Club?
Oyster Harbors Club is looking for a professional, driven, creative Pastry Chef to join our team. Our kitchen operation consists of a full service restaurant with three dining rooms and a busy function operation. We are a private waterfront golf, tennis and beach club. Competitive pay, free meals daily and housing is available. Scholarship Program is available as well for all who qualify.
This is a seasonal position operation from April through December.
Work Remotely
- No
Job Types: Full-time, Part-time
Pay: $22.00 - $28.00 per hour
Benefits:
- Flexible schedule
Experience:
- Baking: 3 years (Preferred)
Work Location: In person
Salary : $22 - $28