Dietary Aide/Cook

ESSENTIAL FUNCTIONS

1. Clear trays, wash dishes, glassware, silverware, etc.

2. Wash and sanitize pots and pans

3. Portion beverages, prepare supplements, organizes and deliver supplements to nursing

4. Prepare texture modified beverages

5. Prepare and portion salads attractively

6. Portion desserts

7. Set up, serve, and distribute meals (special, diet modified, and regular) to residents

8. Have a working knowledge of special diets

9. Transport supplies and food

10. Pack lunches, make toast, butter bread

11. Empty garbage, clean floors, counters, and other assigned cleaning duties

12. Be able to work alternating weekends and on holidays

13. Expected to respond to emergency situations involving the safety of residents, other employees

and the facility; this includes the ability to assist with a possible evacuation of residents; must

participate in O.M. emergency plan as assigned.

Pay: $18.93 - $22.10 per hour

Benefits:

• 401(k)
• Dental insurance
• Health insurance
• Life insurance
• Paid time off
• Vision insurance

Work Location: In person

Salary : $19 - $22