What are the responsibilities and job description for the Restaurant Manager | Fast Casual Restaurant position at Nextgen Hospitality Solutions?
Restaurant Manager Wanted: Lead the Rush, Own the Results
Fast-paced kitchens. Faster lines. A manager who thrives on both.
This is a high-volume, full-service Fast Casual concept where speed and quality share the same plate. We need a hands-on leader who can run a busy floor, coach a strong crew, and keep guests coming back. If you love the energy of a packed dining room and the satisfaction of a tight, well-run shift, this role was built for you.
Why You'll Love This Opportunity
Fast-paced kitchens. Faster lines. A manager who thrives on both.
This is a high-volume, full-service Fast Casual concept where speed and quality share the same plate. We need a hands-on leader who can run a busy floor, coach a strong crew, and keep guests coming back. If you love the energy of a packed dining room and the satisfaction of a tight, well-run shift, this role was built for you.
Why You'll Love This Opportunity
- Competitive salary: $50,000 to $52,000 per year
- Bonus potential tied to performance
- Medical, Dental, and Vision coverage offered
- 401(k) and Paid Time Off included
- Real path to grow with a high-volume concept
- Run daily operations across a busy full-service floor
- Coach, schedule, and motivate a hardworking team
- Keep food quality and speed of service consistent
- Manage labor, inventory, and cost controls daily
- Resolve guest concerns quickly and professionally
- Proven restaurant management experience, high-volume preferred
- Comfortable leading teams during fast, demanding rushes
- Strong grasp of food safety and labor standards
- Hands-on leader who works the floor, not just the office
- Dependable, guest-focused, and ready to hit the ground running
Salary : $50,000 - $52,000